Saturday lunch at Meng Kee restaurant at Hicom-Glenmarie Industrial Park, Shah Alam. Their char siew (Chinese barbecued pork) is one of the best I’ve ever had, nuff said…

Meng Kee Char Siew restaurant, Glenmarie, Shah Alam

Meng Kee Char Siew
Address: 20, Jln Pekedai U1/36, Hicom Glenmarie, Shah Alam, Malaysia.
Phone: 019-379 3629


4 Responses to “Meng Kee Char Siew, Glenmarie, Shah Alam”

  1. #1. CK on April 4th, 2009

    Yummm! I work in Glenmarie and went to this place at least once a week with my colleagues. Their char siew is a bit expensive, but their restuarant always full in lunch hours.sometimes the char siew will finished after 1pm, only chicken is left, need to go early if want to eat the char siew.

  2. #2. kyon on April 4th, 2009

    the char siu looks yummy!! but not fat enough, fat roast pork taste better =P

  3. #3. Yein Jee on April 4th, 2009

    CK… yeah, it’s a bit expensive; the plate above cost RM20 I think… worth the price though, and lots of the customers (probably including you) are obviously happy with it :)

    kyon… that’s true also, but my lunch mate didn’t like fatty stuff unfortunately lol.

  4. #4. EH on May 22nd, 2009

    I visited this place a few months back, and after going there once we went back almost every day for lunch! the char siew tasted fantastic, the blood sausage was also very good, the chicken was ok, not fantastic but the char siew and blood sausage more than makes up for it. I’m definitely going to go back!


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