45th day in Seoul, officially crossed the halfway mark of my trip.
[Update] I actually managed to screw up my day-counting; it’s day 43 instead lol.
The weather is getting a lot warmer… a week ago I was still wondering when the winter is going to end, thinking that the temperature would rise bit by bit. But it rose a lot faster; I can now walk on streets without winter coat in daytime.
Picture above is Jongno Tower, a famous landmark in Seoul in the busy Jongno business district. Below is Doota, famous landmark and busy shopping mall in Dongdaemun Fashion Town where I had my French-fries-dog…
And here is the Dongdaemun historical gate…
Spicy BBQ chicken at a restaurant named The BBQ Chicken (TBBC)…
Random street view…
Ice skating (sledging?) ring at Gwanghwamun Square, which is now closed…
Visited Jogyesa, chief temple of the Jogye Order of Korean Buddhism on Korean New Year’s night, thinking that there would be special events of some sort. Turned out it’s as serene as usual…
The one and only leaf on a tree outside of Bongeunsa; must be lonely lol…
Still have about 800+ photos to share (and continuously adding up). Seems like I’m never going to finish all the stories of this Korean trip on time.
Seoul travel journal
Previous: French fries coated hot dog on a stick | Next: Cotton candy in a cup
Wow yummy BBQ chicken . How is the taste yein jee ?????
Thanks for sharing all the beautiful pic of buildings and temple yah . Time flies , chap goh mei is this coming sunday lol . Do u know whether korea new year is same with us where is lasted to 15 days as well . Enjoy your stay and take care.
Sweet and spicy. It’s like adding plenty of chillies into standard BBQ sauce.
Not sure if the Korean New Year is lasted for 15 days traditionally, but I think the celebration is pretty much over in three days for most folks.