Burmurry is a franchise in Seoul selling traditional Korean food, i.e. tteokbokki, odeng, sundae etc. There’s a branch nearby my hostel which I frequent…
I like their teokbokki. The rice cake is standard stuff, and it’s a matter of different spiciness and sweetness with the sauce, in which their version fits my taste.
The restaurant also sells fried dumplings and twigim aka batter-dipped-fried-stuff (squid, shrimp, vege etc.). It’s tempting to have some oily food once in a while lol.
Seoul travel journal
Previous: Random Seoul stories (D23) | Next: Octopus hotpot in Jongno