Photos from the final race of Super GT Series (Malaysia) at SIC in June 2008…
GT300 – Cusco Racing – Cusco Dunlop Subaru Impreza – Subaru Impreza
(category – team – machine – based vehicle)
GT300 – Cusco Racing – Cusco Dunlop Subaru Impreza – Subaru Impreza
(category – team – machine – based vehicle)
Panning photos from the final race of Super GT Malaysia at SIC in June 2008…
GT500 – Autobacs Racing Team Aguri – ARTA NSX – Honda NSX
(category – team – machine – based vehicle)
Photos from the 4th round of Super GT Series at Sepang International Circuit in June 2008… a showcase of the race cars before the parade lap and real race.
Photo collection of some Japanese race queens from the Super GT series at Malaysia’s Sepang International Circuit in June 2008…
Mola race queens Izumi Morita, Risa Kobayashi, Yayoi Uehara and Rika Gotou
Photos from the pit walkabout session of Super GT International Series Malaysia at Sepang International Circuit in June 2008…
Safety costumes?
Took this photo on Monday afternoon… a blue blue sky…
When we were kids we were taught that the sky is blue, but it’s not always the case. Lots of metropolis around the globe are facing air pollution these days, to the extend that sky is no longer blue, at least not always.
Blue sky like the above pic is not often seen in Kuala Lumpur, the capital city of Malaysia, and the place I call home. Even on a shiny day, the sky is normally greyish, and sometimes brownish. A true blue sky is usually seen after rainy days, but then… the sky is normally cloudy during rainy seasons. Blue sky is a rarity.
Thing is, air pollution in Kuala Lumpur isn’t considered too serious yet… I can only imagine how gloomy it could be, for people who are living in cities that are facing high pollution problems.
Most Asian Pacific countries have some sort of rice cake dishes of their own; could be sweet, salty, spicy, and come in variety of shapes.
There are a few versions of rice cakes in Malaysia; the one above is commonly referred as stir-fried-cake, originated from China but has pretty much evolved into a Malaysian Chinese delicacy. Basically it’s a dish with rice-cake cubes stirred fried in soy sauce, with bean sprouts, Chinese chives, and often chillies and eggs.
Zent Sweeties, race queens for Zent Toyota Team Cerumo in the Super GT series at Sepang International Circuit in June 2008…
(L-R) Kaori Morita, Hitomi Furusaki, Mayu Oya and Junko Iida