Dined at Chao Yen restaurant at Sunway Pyramid Shopping Mall in July 2009, which branded itself for authentic Teochew cuisine.

Teochew food focuses on braised, steamed and salt-preserved cooking methods; and probably most famous for its congee with variety of side dishes.

Braised intestines, duck meat, squid and tofu

Combo of some iconic braised dishes…

Braised dish at Chao Yen Teochew restaurant at Sunway Pyramid, Bandar Sunway

Read the rest of this post »

Photos from Super GT Malaysia 2009 – the Zent Sweeties, race queens for Lexus Team Zent Cerumo; (L-R) Junko Iida, Chika Tono, Mayu Oya and Kaori Minami…

Japanese race queens Zent Sweeties at Super GT Malaysia 2009

Read the rest of this post »

Lunch at Kin Shui Tei Japanese Restaurant at Tropicana Golf & Country Resort last Sunday. First heard about the restaurant from my ex Japanese boss years ago, who recommended the place for its authentic Japanese cuisine…

Somehow it took me years to make my maiden visit, which turned out to be one of the best Japanese meals I’ve ever had; guess it’s better late than never…

King roll at Kin Shui Tei Japanese Restaurant, Tropicana

Read the rest of this post »

Saturday lunch at Meng Kee restaurant at Hicom-Glenmarie Industrial Park, Shah Alam. Their char siew (Chinese barbecued pork) is one of the best I’ve ever had, nuff said…

Meng Kee Char Siew restaurant, Glenmarie, Shah Alam

Meng Kee Char Siew
Address: 20, Jln Pekedai U1/36, Hicom Glenmarie, Shah Alam, Malaysia.
Phone: 019-379 3629

« Older Entries |

RSS and Newsletter


RSS and XML feed
Enter your email address for updates