Asian Culture, Lifestyle and Entertainment
Sausage wrapped in batter and French fries instead of normal bun, and it’s poked on a bamboo stick for you to hold on. Genius, only in Korea…
It’s a common street food in Seoul, most often seen at night markets; had mine at Dongdaemun area. You can’t go wrong with sausages and fries; it’s always good.
Seoul travel journal
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Burmurry is a franchise in Seoul selling traditional Korean food, i.e. tteokbokki, odeng, sundae etc. There’s a branch nearby my hostel which I frequent…
I like their teokbokki. The rice cake is standard stuff, and it’s a matter of different spiciness and sweetness with the sauce, in which their version fits my taste.
The restaurant also sells fried dumplings and twigim aka batter-dipped-fried-stuff (squid, shrimp, vege etc.). It’s tempting to have some oily food once in a while lol.
Seoul travel journal
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Some traditional Korean food which I’ve had since arriving in Seoul…
Tteokbokki and Odeng @ Namdaemun Market
Popular snack food; had these at a street stall in Namdaemun market. Tteokbokki are sliced rice cakes broiled in sweet-spicy sauce; while odeng (or eomuk) are boiled fish cakes which probably originated from Japan.
Thai commercial for Lay’s chips, featuring actress-model Paula Taylor…
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Nice video by Canadian couple Simon and Martina [YT] on Korean street food…
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