Asian Culture, Lifestyle and Entertainment
A box of 28 premium Esashi apples was recently sold for a record one million yen (~US$12,000) in Iwate, Japan. Located in the city of Oshu, Esashi is known for its high quality agricultural products, especially for its rice and apples.
It’s not uncommon for premium fruits to be sold for a few hundreds US dollars in Japan; but exceptional pricing like this happens no more than once or twice a year, normally during the product’s first auction of the season where buyers would purchase it at high price, sometimes for publicity instead of gastronomical sake.
A Japanese farmer has ‘found’ a 56-leaf clover on May 10. The discovery wasn’t mere luck though; Shigeo Obara from Hanamaki, Iwate, has been conducting research on clovers for over 50 years.
Obara will apply for a new Guinness World Record for the most leaves on a clover stem, currently held by none other than Obara himself since 2002. He also made headlines last year with a 21-leaf clover which he didn’t apply for a record.
Meanwhile, a pair of Yubari melons were auctioned for 500,000 yen (US$5,200) at Sapporo Central Wholesale Market… seems expensive, but it’s far below the record 2.5 million yen fetched in 2008 or the previous record of 2 million yen in 2007.
Yubari melons are popular summer gifts in Japan; buyers would flock to the market for the prestige of winning the very first melons of the year.
Yubari official Kaoru Hirano seems happy with the deflated price though, saying that the previous records were giving misconception that the Yubari melons were too expensive for average folks.
The largest truffle found in Italy this year was sold for USD200,000 at a charity auction that was held simultaneously in Abu Dhabi, Macau, London and Rome on November 29.
Macau casino mogul Stanley Ho was the highest bidder for the 1.08-kg white truffle. The tycoon was also the highest bidder for last year’s largest truffle, a 1.5-kg piece that fetched a record $330,000.
Truffle is a precious ingredient in Italian and French gourmet for its pungent aroma and taste. White truffle is considered the best truffle; a kilogram of normal size white truffle could cost over $5000.
A total of $284,000 were raised from this auction event, with a few smaller truffles being sold as well. The money will be donated to selected charities in the cities that held the synchronised auction.
A bunch of premium grapes were auctioned for 100,000 yen (~US$920) in Ishikawa Prefecture, Japan, on Monday (August 11). The bunch weighed around 700g and had 35 grapes, which converts to about $26 per grape.
These expensive grapes are a new variety called the Ruby Roman; nurtured by the Kaga Fruit Land in Ishikawa. It’s said to be the largest grapes in Japan, about 3cm in diameter. The average price for the Ruby Romans at Monday’s auction was about 27,000 yen ($248) per bunch. [via Nikkei]
Check out some other expensive Japanese fruits… the Yubari cantaloupes and the Densuke watermelons.
A black jumbo watermelon auctioned in northern Japan fetched a record 650,000 yen (US$6,100) Friday, making it the most expensive watermelon ever sold in the country… and possibly the world.
The 8-kilogram premium Densuke watermelon, grown only on the northern island of Hokkaido, was purchased by a marine products dealer who said he wanted to support local agriculture, according to Kyodo News agency.
In a country where melons are a luxury item commonly given as gifts, the watermelon’s hefty price tag follows another jaw-dropping auction last month, where a pair of Yubari cantaloupe melons sold for a record 2.5 million yen (US$23,500).
“It’s a watermelon, but it’s not the same,” said Kazuyoshi Ohira, a spokesman for the Tohma Agricultural Cooperative in Hokkaido. “It has a different level of sweetness.” [Mainichi]
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